Sunday, December 9, 2007

Twice-Baked Potatoes

Yesterday, Sleek started getting a hankering for twice-baked potatoes. He searched the web until he found a recipe he liked. It looked really easy and sounded very good. I mean, "Twice-baked Potatoes with Cabbage and Onions"? Yum. How could it not be good? We made them this afternoon since we felt like having an early dinner. They were really easy to make. I used massive potatoes, so I had to tweak the ingredients some for sure. I also used dried dill and parsley since I didn't have any fresh. I made an easy side of steamed cauliflower and broccoli to go with them. Sleek helped me out in the kitchen a good bit for this one. It's fun when we have to opportunity to cook together!

2 comments:

Rebecca Burch said...

That sounds good, too!!!

Hey, I made your corn pudding for my Mom. She's been stuck at home taking care of my Grandma, so I wanted to take something Grams could eat that Mom would like, too. Everyone went crazy for it. It was, like, GONE as soon as I ripped off the foil.

The Dalai Mama said...

Awesome! I actually feel proud!