Omletes

After spending the better part of the day in the kitchen making cookies yesterday, I wanted to do something simple for dinner. I had planned on making pancakes and eggs, but I just couldn't stand in front of the stove flipping pancake after pancake. I decided to just do some omelets and biscuits instead.

I found a recipe for biscuits in VWaV, and I had all the ingredients. So, those are the ones I made. They were just okay. They were very small, for one thing. They were also a little bit dry, but they were better than canned biscuits. If I were to make them again, I'd add some more shortening and maybe a little more soy milk. I would also make them bigger.

I had some already-cooked broccoli in the fridge, and part of a block of cheddar cheese. I thought broccoli, onion and cheddar omelets would be good. So, I sauteed my onion and added the broccoli at the end to warm it up. I make my omelets with the egg whites only, that's why it's so white in the photo. The omelets turned out very nice. A perfect, easy dinner!